Dried Limes do make MAGIC
mash the garlic, finely chop the onion and parsley.
cut and separate chicken thighs and fry in a pan till golden.
in a big pot saute the onions and the garlic with a couple of tbsp vegetable oil till transparent.
add the fried chicken tights, stock, cover, and cook for about 5 Minutes
on medium heat.
add the dried limes, spices & herbs, and salt. cover 3/4 and let simmer for another 30 Minutes
add lemon juice, mix the flour with some water, and add in while mixing, cook 10 minutes to thicken.
server and sprinkle with roasted nut mix. Enjoy
Ingredients
Directions
mash the garlic, finely chop the onion and parsley.
cut and separate chicken thighs and fry in a pan till golden.
in a big pot saute the onions and the garlic with a couple of tbsp vegetable oil till transparent.
add the fried chicken tights, stock, cover, and cook for about 5 Minutes
on medium heat.
add the dried limes, spices & herbs, and salt. cover 3/4 and let simmer for another 30 Minutes
add lemon juice, mix the flour with some water, and add in while mixing, cook 10 minutes to thicken.
server and sprinkle with roasted nut mix. Enjoy