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Articles you might like

Explore our blog for insightful articles, personal reflections and ideas
that inspire action on the topics you care about.
Pita Gave Birth to Pizza

Pita is the western name for Arabic bread which Arabs call it also as Khobz ‘adi or Kumaj -a Turkish loanword, it is a leavened wheat flatbread which can be oval or round and different in size, in Arabic cookery almost all the Bread will be flat – even sweet ka’ak which became “cake” in […]

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Top Street-food! meet the Araies

when it comes to simple street food – Araies are one of my favorites! it’s crunchy from the outside with a juicy party from inside. so what are Araies? it’s simply a flatbread like Pita (check – Pita gave birth to Pizza) that is stuffed with a mixture of minced meat, herbs, onions, and Spices […]

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The Tears of Chios in the Sultans Kitchen

Mastic or as it’s also called Arabic gum is a resin obtained from the Mastic tree and its use goes back thousands of years. these magical pearls are widely used in Middle Eastern cuisine – especially in the medieval Arabic recipes where its use in flavoring stews, broths is more exessive than today’s everyday cooking, […]

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